Sugars of honey

Doner, L. W. and Hicks, K. B. 1982. Lactose and the sugars of honey and maple Reactions, properties and analysis. In Food Carbohydrates D.R. Lineback and G.E. In-glett (Editors). AVI Publishing Co., Westport, Conn. pp. 74-112. 

With this volume we welcome David R. Bundle to the Board of Advisors and look forward to valuable input from the prestigious carbohydrate laboratory in Edmonton, Alberta. With regret we record the death, on April 16, 1997, of Elizabeth Percival, a noted authority on marine algal polysaccharides, and on October 14, 1997, of Iqbal R. Siddiqui, who authored the article Sugars of Honey in Volume 25 of this series. 

Shep>p)ard, W.S. Jaycox, E.R. Parise, S.G. (1978). Selection and management of honey bees for pwUination of soybean. In International Symposium of Pollination, 4, University of Maryland College Park, Maryland, USA. Proceedings... 1, p. 123-130 Siddiqui, I.R. (1970). The sugars of honey. Advances in Carbohydrate Chemistry and Biodiemistry, Vol. 7, p. 51-59, ISSN 0065-2318... 

Doner, L.W., 1977. The sugars of honey—a review. Journal of the Science of Food and Agriculture. 28 443-456. 

Siddiqui, I.R., 1970. The sugars of honey. Advances in Carbohydrate Chemistry. 25 285-309. 

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