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Sugars, amino, hydrolysis sulfation

The presence of both glucuronic add and a-linkages in heparin and heparitan sulfate results in a polysaccharide resistant to hydrolysis, and the uronic acid part is decarboxylated before the amino sugar part is completely released. Similar difficulties are encountered in the hydrolysis of chondroitin 4- and 6-sulfates (chondroitin sulfates A and C), whereas dermatan sulfate ()8-heparin, chondroitin sulfate B) can be hydrolyzed under conditions mild enough to allow the isolation of iduronic add. [Pg.264]

See other pages where Sugars, amino, hydrolysis sulfation is mentioned: [Pg.200]    [Pg.95]    [Pg.198]    [Pg.160]    [Pg.7]    [Pg.435]    [Pg.459]    [Pg.87]    [Pg.147]    [Pg.278]    [Pg.237]    [Pg.326]    [Pg.143]    [Pg.352]    [Pg.181]    [Pg.114]    [Pg.207]    [Pg.95]    [Pg.436]    [Pg.421]    [Pg.506]    [Pg.73]    [Pg.288]    [Pg.291]   
See also in sourсe #XX -- [ Pg.184 ]



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Amino sulfates

Sulfate hydrolysis

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