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Sucrose thermal oligosaccharide caramel STOC

Sucrose caramels have been produced under anhydrous thermal conditions that are designed to maximize the content of fructose-rich oligosaccharides.100-102 These sucrose thermal oligosaccharide caramels (STOC) have been tested in animals as a nutritional supplement. Improved weight gains and feed conversion, and increased levels of bifidobacteria (see section VIII) were observed in broiler chickens that were fed this supplement.103... [Pg.223]

Fig. 5 General structure of the higher oligomers present in sucrose thermal oligosaccharide caramel (STOC)... Fig. 5 General structure of the higher oligomers present in sucrose thermal oligosaccharide caramel (STOC)...
See other pages where Sucrose thermal oligosaccharide caramel STOC is mentioned: [Pg.68]    [Pg.68]   
See also in sourсe #XX -- [ Pg.68 ]



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