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Strongly dipolar macromolecules

Strongly dipolar macromolecules. In the case of macromolecules which are strongly dipolar but have a low anisotropy of polarizability iX > Ay,... [Pg.187]

Water in swollen hydrogels can be classified as bound, interfacial and free water depending on the extent of interaction with the polar portion of polymeric material. Bound water is strongly associated to polymer chains by hydrogen bonding or dipolar interaction, interfacial water has weak interactions with polymer macromolecules and fiee water exhibits the same characteristic as pure water and does not interact with polymer chains (Fig-3). [Pg.65]

See other pages where Strongly dipolar macromolecules is mentioned: [Pg.391]    [Pg.391]    [Pg.189]    [Pg.18]    [Pg.193]    [Pg.1054]    [Pg.157]    [Pg.477]    [Pg.122]    [Pg.239]    [Pg.293]    [Pg.193]    [Pg.212]    [Pg.129]    [Pg.49]    [Pg.91]    [Pg.464]    [Pg.480]    [Pg.260]    [Pg.894]    [Pg.63]    [Pg.129]   


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