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Starch derivatives etherification

Starch (amylose and amylopectin) hydrolysis along with ester-fication, etherification or oxidation have been previously discussed as available methods for producing starch derivatives with improved water dispersibilities and reduced retrogradation potential (, ). Since oxidative and hydrolytic reactions are simple, easily controlled chemical modifications, starch-derived polymers made by hydrolysis alone or oxidative and hydrolytic processes were developed and tested. [Pg.18]

Etherification and esterification of hydroxyl groups produce derivatives, some of which are produced commercially. Derivatives may also be obtained by graft polymerization wherein free radicals, initiated on the starch backbone by ceric ion or irradiation, react with monomers such as vinyl or acrylyl derivatives. A number of such copolymers have been prepared and evaluated in extmsion processing (49). A starch—acrylonitrile graft copolymer has been patented (50) which rapidly absorbs many hundred times its weight in water and has potential appHcations in disposable diapers and medical suppHes. [Pg.342]

The reaction of starch with propylene oxide in alkali forms 0-(2-hydroxypropyl)starch.892,930-938 A granular derivative can be prepared by impregnating starch with acetic acid prior to its alkali treatment with and reaction propylene oxide.939 Etherification at 0-3 and 0-2 occurs at approximately the same rate, and the reaction at 0-6 is slightly less favorable.933 However, etherification at 0-2 has priority.940... [Pg.219]

Reaction conditions necessary to carry out the modifications described earlier in this section usually result in some decomposition of amylose and amylopectin, even when simple substitution, addition, or crosslinking are involved. As a rule, graft copolymerization produces derivatives of significantly increased molecular weight. Starch grafting usually entails etherification, acetalation, or esterification of starch with vinyl monomers to introduce a reaction site for the further formation of a copolymeric chain. Such a chain would typically consist of either identical or different vinyl monomers (block polymers), or it may be grafted onto another polymer altogether. [Pg.292]

Previous articles in this Series dealt with etherifications of cellulose, and an atlas on infrared analysis includes spectral data for various cellulose ethers. The preparation and industrial importance of starch ethers have been reviewed. The degree of substitution of cellulose ethers may be determined by differential thermal analysis. Where an endothermic or exothermic peak that is characteristic of the cellulose derivative occurs in the analysis curve, the peak height and area have been shown to correlate with the degree of substitution. [Pg.309]

As an answer to the growing demand for products made from renewable resources and with (modified) starch as a reference in mind, a lot of these starches have been devoted to the chemical modification of inulin [3]. Hydrophobization of inulin, e.g. grafting of alkyl chains on to the inulin backbone and as such obtaining an inulin derivative showing the wanted amphiphilic character, can be done in several ways by esterification, by etherification or by carbamoylation. The reactions are usually performed in solvents like pyridine, dimethylformamide or dimethylsulfoxide, using catalysts like, for example, sodium acetate, potassium carbonate or triethylamine. [Pg.287]


See other pages where Starch derivatives etherification is mentioned: [Pg.346]    [Pg.187]    [Pg.637]    [Pg.346]    [Pg.3480]    [Pg.264]    [Pg.346]    [Pg.232]    [Pg.187]    [Pg.630]    [Pg.413]    [Pg.47]    [Pg.104]    [Pg.32]    [Pg.323]    [Pg.154]    [Pg.311]   
See also in sourсe #XX -- [ Pg.206 ]




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