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Shelf-life of pharmaceutical product,

Microbial Bioburden Control during Shelf Life of Pharmaceutical Products... [Pg.543]

MICROBIAL BIOBURDEN CONTROL DURING SHELF LIFE OF PHARMACEUTICAL PRODUCTS... [Pg.554]

Good manufacturing practice (GMP) regulations and guidelines allude to the importance of stability and shelf life of pharmaceutical products. The U.S. Food and... [Pg.560]

Yoshika, S., Aso,T., and Kojima, K. (1996), Statistical evaluation of shelf-life of pharmaceutical products estimated matrixing, Drug Stab. 1,147-151. [Pg.685]

Ranga Velagaleti, BASF Corporation, Florham Park, New Jersey, Microbiology of Nonsterile Pharmaceutical Manufacturing Stability and Shelf Life of Pharmaceutical Products... [Pg.854]

Lowering of oxygen levels is one way to increase the shelf life of pharmaceutical products. Lyman et al. [200] developed a method for the determination of oxygen in both aqueous and nonaqueous products. The method was applied to liquids and to solids with a melting point of 75 °C or less. A known amount of sample (2-3 g) in a 20-ml vial was first purged in an ice-water bath. The sample was then heated at 75°C with stirring and degassed... [Pg.62]

Chapter 6 provides a thorough discussion of several factors that may impact the chemical stability of the API in its dosage form. Understanding these factors would help one to predict shelf-life of pharmaceutical products. [Pg.369]

See other pages where Shelf-life of pharmaceutical product, is mentioned: [Pg.559]    [Pg.560]    [Pg.562]    [Pg.564]    [Pg.566]    [Pg.568]    [Pg.570]    [Pg.572]    [Pg.574]    [Pg.576]    [Pg.578]    [Pg.580]    [Pg.580]    [Pg.582]    [Pg.90]   


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