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Selenium determination ETAAS

Gaseous and volatilised analytes can also be easily determined by FAAS and ETAAS. For example, the determination of several elements by the formation of covalent volatile hydrides e.g. arsenic, selenium) and cold vapour generation (mercury and cadmium) is feasible with good analytical sensitivity (see Section 1.4.1.1). [Pg.13]

P. Bermejo, J, Barciela, R. M. Pena, A. Bermejo, J. M. Fraga, J. A. Cocho, Determination of selenium in infant formulas whey fractions by SEC-HPLC-HG-ETAAS, J. Anal. Atom. Spectrom, 16 (2001), 189-193. [Pg.562]

Manjusha, R., Dash, K., and Karunasagar, D., UV-photolysis assisted digestion of food samples for the determination of selenium by electrothermal atomic absorption spectrometry (ETAAS), Food Chem., 105, 260-265, 2007. [Pg.156]


See other pages where Selenium determination ETAAS is mentioned: [Pg.112]    [Pg.278]    [Pg.1563]    [Pg.223]    [Pg.558]   
See also in sourсe #XX -- [ Pg.114 , Pg.115 ]




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Selenium, determination

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