Seed availability and plant propagation

The requirement for all organic crops to be grown from organic seed will present considerable challenges to the organic vegetable grower in particular. Currently there is 

Currently only natural seed may be used, with any sort of seed dressing being prohibited. Some growers are concerned about the loss of quality and vigour in seed, particularly the potential increase in seed-borne diseases and viruses. This could quickly cause problems over a few generations of production and create further problems with the health of organic crops. 

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