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Seaweed lipids analysis

Seaweed lipid/carotenoid extraction, analysis of total lipid, lipid... [Pg.463]

Seaweed Lipid/Carotenoid Extraction, Analysis of Total Lipid, Lipid Classes and Fatty Acids... [Pg.464]

The second food sample was a rice mixture which contained seaweed, egg, rice, imitation crab, and spinach. LC analysis was used to determine sugars and glycerol. Relative moisture, protein, lipid, ash, and carbohydrates were calculated based on USDA National Nutrient Database [2], Theoretical ethanol yield for a 100 g/1 sample was 34.6 g/1. Pictures of the dried, homogenized PRE mixture and the rice mixture are shown in Fig. 2a and b, respectively. Compositions of the two food mixtures are seen in Fig. 3. The PRE mixture (Fig. 3a) has less... [Pg.382]


See other pages where Seaweed lipids analysis is mentioned: [Pg.464]    [Pg.465]    [Pg.622]    [Pg.471]    [Pg.110]   


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Lipids analysis

Seaweed lipids

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