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Salvia lavandulifolia Vahl.

Spanish sage oil is produced by steam distillation of leaves and twigs of Salvia lavandulifolia Vahl growing in Spain in the provinces Granada, Murcia, Almaria, and Jaen. The oil is an almost colorless to pale yellow liquid with the characteristic camphoraceous odor of the leaves. [Pg.218]

ISO 3526 2005 Oil of sage, Spanish (Salvia lavandulifolia Vahl), International Organisation of Standardisation, Geneva, Switzerland (2005)... [Pg.258]

Salvia lavandulifolia VAHL Spanfsh sage Lamiaceae... [Pg.158]

Definition Essential oil obtained by steam distillation from the aerial parts of Salvia lavandulifolia Vahl. collected at the owering stage. [Pg.438]

ISO standard 3526 shows character and data for this oil derived from Salvia lavandulifolia Vahl. Adulteration is done by eucalyptus oil, camphor oil chemotypes like 1,8-cineole and camphor. [Pg.739]

Relevant to studies on cognition. Salvia lavandulifolia Vahl (Lamiaceae) EO and isolated monoterpene constituents were shown to inhibit brain acetylcholinesterase and to present antioxidant properties (Perry et al., 2001, 2002). [Pg.303]

Spanish sage oil Salviae lavandulifoliae aetheroleum Salvia lavandulifolia Vahl. [Pg.882]


See other pages where Salvia lavandulifolia Vahl. is mentioned: [Pg.251]    [Pg.656]    [Pg.294]    [Pg.251]    [Pg.656]    [Pg.294]    [Pg.358]   


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