Polysaccharide analysis size exclusion chromatography

Nonionic polysaccharides are one of the most simple substances to analyze by size exclusion chromatography because they seldom exhibit nonsize exclusion effects. Due to their wide molecular weight distribution, TSK-GEL PW columns are recommended for their analysis. 

After their isolation by chromatographic techniques (anion-exchange chromatography, size exclusion, etc.), different analytical methodologies have been used to identify and quantify the polysaccharides in wine the most commonly used being the traditional methylation analysis followed by GC-MS (Doco and Bril-louet 1993). Polysaccharides have also been determined after solvolysis with anhydrous methanol containing HCl by GC-MS of their per-G-trimethylsilylated methyl glycosides (Vidal et al. 2003). Other techniques such as Fourier transform infrared spectroscopy (FTIR) have been more recently proposed (Coimbra et al. 2002,2005 Boulet et al. 2007). 

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