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Phenolic acid chloroplasts, effects

Effects of Phenolic Acids, Coumarins, and Flavonoids on Isolated Chloroplasts and Mitochondria... [Pg.247]

The objectives of the studies reported herein were to (a) compare the effects of a series of phenolic acids, coumarins, and flavonoids on whole chain electron transport and phosphorylation in Isolated plant chloroplasts and mitochondria and (b) identify specific sites of inhibition with polarographic and enzymatic techniques. Exploratory studies were conducted with the 20 compounds listed in Table I. The three glycosides are shown indented below the corresponding aglycones. Detailed studies were conducted with the six compounds, one representative member from each chemical family, designated with an asterisk. [Pg.248]

Moreland, D. E. and Novitzky, W. P. 1987. Effects of phenolic acids, coumarins, and flavonoids on isolated chloroplasts and mitochondria. ACS Symposium Series 330, 247-274... [Pg.249]

See other pages where Phenolic acid chloroplasts, effects is mentioned: [Pg.231]    [Pg.245]    [Pg.99]    [Pg.402]    [Pg.175]    [Pg.183]    [Pg.12]   
See also in sourсe #XX -- [ Pg.247 , Pg.248 , Pg.249 , Pg.250 , Pg.251 , Pg.252 , Pg.253 , Pg.254 , Pg.255 , Pg.256 , Pg.257 , Pg.258 , Pg.259 , Pg.260 ]



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