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Persian manna

Touranose is produced upon hydrolyzing melizitose, a trisaccharose which occurs in Persian manna, and... [Pg.75]

A record7 that is of some historical interest discloses that the French Academy of Sciences had received a sample of this Persian or Alhagi manna from De Mirbel in 1836 and from Ravergi in 1830. [Pg.22]

Mandelic acid, hexahydro-, optical rotation of, IV, 72 Manna, Alhagi, II, 4, 10 of ash tree, II, 3 III, 145 from Douglas fir, II, 11 larch, of Brian gon Persian, II, 6, 7 Turkestan, II, 5 Manna sugar. See D-Mannitol. [Pg.373]

See other pages where Persian manna is mentioned: [Pg.23]    [Pg.24]    [Pg.6]    [Pg.7]    [Pg.23]    [Pg.24]    [Pg.6]    [Pg.7]    [Pg.24]    [Pg.7]   
See also in sourсe #XX -- [ Pg.6 , Pg.7 ]

See also in sourсe #XX -- [ Pg.6 , Pg.7 ]

See also in sourсe #XX -- [ Pg.6 , Pg.7 ]



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