Biological effects lysinoalanine

Gould, D. H. and MacGregor, J. T. (1977). Biological effects of alkali-treated protein and lysinoalanine an overview. In "Protein Crosslinking Nutritional and Medical Consequences," M. Friedman, Ed., Part B,... [Pg.191]

Struthers, B. J., Dahlgren, R. R. and Hopkins, D. T. 1976. Biological effects of feeding graded levels of alkali hydrolyzed soy protein containing lysinoalanine... [Pg.191]

Karayiannis, N. (1976). Lysinoalanine Formation in Alkali Treated Proteins and their Biological Effects, Ph.D. Thesis. University of California, Berkeley. [Pg.191]

Woodard, C.J., Short, D.D., Alvarez, M.R. and Reyniers, J. (1975). Biological effects of N-e-(DL-2-amino-2-carboxyethyl)-L-lysine, lysinoalanine. In "Protein Nutritional Quality of Foods and Feeds", M.Friedman, Ed., Marcel Dekker, New York,... [Pg.238]

Additional studies are also needed to define possible differences in biological and nutritional responses to four possible individual lysinoalanine isomers, and to assess possible synergistic effects of lysinoalanine, D-serine, and dehydroalanine. [Pg.401]

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