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Lycopersicon cheesmanii

The existence of a species of tomato on the Galapagos Islands was first noted by Charles Darwin. Despite a moderate level of variation, Lycopersicon cheesmanii Riley is considered the only tomato species on the islands. All populations examined exhibited morphological and physiological characteristics that clearly... [Pg.248]

Lycopersicon cheesmanii 970 Lycopersicon esculentum 970 Lycopersicon pennellii 970 Lycopersicon pimpinellifolium 970 Lyme disease vaccine 18 Lymerix 18 Lypolex... [Pg.1865]

Stommel J, Haynes K (1994) Inheritance of beta-carotene content in the wild tomato species Lycopersicon cheesmanii. J Hered 85 401-404... [Pg.2878]

Fig. 3. Fruit yields at various salinities (FW, freshwater SW, seawater) of Lycopersicon esculentum cv. Walter, and the Fj and backcross (FjBC,) resulting from its hybridisation with L. cheesmanii. Data of Rush Epstein (1981). Fig. 3. Fruit yields at various salinities (FW, freshwater SW, seawater) of Lycopersicon esculentum cv. Walter, and the Fj and backcross (FjBC,) resulting from its hybridisation with L. cheesmanii. Data of Rush Epstein (1981).
Tal, M. Shannon, M.C. (1983). Salt tolerance in the wild relatives of the cultivated tomato responses of Lycopersicon esculentum, L. cheesmanii, L. peruvianum, Solanum pennellii and F, hybrids to high salinity. Australian Journal of Plant Physiology, 10, 109-17. [Pg.233]


See other pages where Lycopersicon cheesmanii is mentioned: [Pg.248]    [Pg.248]    [Pg.226]    [Pg.249]    [Pg.970]   
See also in sourсe #XX -- [ Pg.248 ]




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