Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...

Articles Figures Tables About

Legume tropical, protein content

Cow pea and urd bean, two common legumes are only slightly lower. An excellent review by H. D. Tindall of the leguminosae plants indicates most of their seeds have high protein contents, are directly consumable, and they are easily grown in tropical and subtropical climates (30). [Pg.229]


See other pages where Legume tropical, protein content is mentioned: [Pg.224]    [Pg.492]    [Pg.140]    [Pg.235]    [Pg.215]   
See also in sourсe #XX -- [ Pg.220 , Pg.221 , Pg.222 , Pg.223 , Pg.224 , Pg.225 , Pg.226 , Pg.227 , Pg.228 , Pg.229 , Pg.230 , Pg.231 ]




SEARCH



Legume contents

Legumes

Protein legume

Proteins protein content

Tropical

Tropics

© 2024 chempedia.info