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Lathyrus tingitanus

Willardine is the (5)-a-amino acid l-/J-amino-)S-carboxyethyluracil (665). It was first isolated from the seeds of Acacia willardiana, and later from other species of Acacia <62JCS583>. Lathyrine (666) is another nonprotein a-amino acid, which was isolated from the seeds of Lathyrus tingitanus... [Pg.222]

Natural products containing a -substituted alanine moiety attached to a pyrimidine ring have attracted considerable attention in recent years. Lathyrine (tingitanine, LXXIV), a non-protein amino acid, was isolated from the seeds of Lathyrus tingitanus [402] (Tangier pea), L. cicera, L. aphaca, L. pratensis, L. niger and many other species of Lathyrus [402-404]. The lathy-... [Pg.94]


See other pages where Lathyrus tingitanus is mentioned: [Pg.146]    [Pg.146]    [Pg.152]    [Pg.146]    [Pg.226]    [Pg.700]    [Pg.146]    [Pg.146]    [Pg.152]    [Pg.146]    [Pg.226]    [Pg.700]    [Pg.350]   
See also in sourсe #XX -- [ Pg.405 , Pg.457 ]

See also in sourсe #XX -- [ Pg.226 , Pg.700 ]




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Lathyrus

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