Laminate dispensers continued

It is not always necessary, however, to dispense a continuous line if it is being compressed between two parts (or laminated). In fact, it may be faster and give better sealing around corners if you do noncontinuous lines (Figure 10-14, bottom photos). 

Lamination. If specified the dough is laminated, meaning folded in on itself and rolled out. This takes place continually. Dough is supplied into a dispensing system. The dough is split into two... 

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