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Isoflavonoid estrogenic effect

In marked contrasts to the flavonoids, the isoflavonoids have a very limited distribution in the plant kingdom and are almost entirely restricted to the subfamily Papilionoidae. Their estrogenic effect was discovered following the observation of a decline in birth rate for sheep fed on Trifolium sublerraneum. Changes in... [Pg.198]

Isoflavonoids show fungicidal and bactericidal effects. They play an important role as constitutive constituents and also as phytoalexins. From the pharmacological point of view estrogenic activity of isoflavones such as genistein and daidzein is of increasing relevance (Harbome and Williams 2000). Rotenoids, especially rotenone, are potent insecticides. [Pg.320]


See other pages where Isoflavonoid estrogenic effect is mentioned: [Pg.287]    [Pg.1859]    [Pg.1861]    [Pg.2385]    [Pg.2399]    [Pg.2401]    [Pg.308]    [Pg.96]    [Pg.379]    [Pg.379]    [Pg.380]    [Pg.232]    [Pg.631]    [Pg.123]    [Pg.505]    [Pg.1660]    [Pg.1099]    [Pg.1177]    [Pg.505]    [Pg.353]    [Pg.80]    [Pg.1653]    [Pg.2382]    [Pg.5]    [Pg.6]   
See also in sourсe #XX -- [ Pg.198 ]




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