Human intestine, cell constants

Figure 1.1 shows the major sites of enzyme activity in the GI tract, and we will consider each of these in turn. While most of the enzymes that hydrolyse macromolecules enter the gut in the pancreatic fluid and hence are found in the lumen of the gut, there is significant peptidase activity located on the membranes of the intestinal cells, the so-called brush border. Consideration should also be given to the enzymes that are located inside the cells of the intestinal mucosa, namely, the epithelial cells or enterocytes. This is for two reasons first, the intestinal mucosa has a turnover of 3-6 days in humans and this means that the enterocytes are constantly being sloughed-off into the lumen of the gut. Thus intracellular enzymes and brush border enzymes will be found in the lumen of the gut, though the precise quantity is difficult to assess (see later in Section 1.6). 

The human Bu-binder intrinsic factor is a glycoprotein of ca. 44kDa, with a high binding constant (in 1 1 complexes) for vitamin B12 (1) and other cobalamins. The intrinsic factor is secreted by cells of the gastric mucosa and specifically binds cobalamins and carries them to the ileum. There the ileum receptor protein accepts the corrinoid from the intrinsic factor complex and transports it further across the intestinal epithelial absorptive cell. The cobalamins then appear to be bound to transcobalamin II and transported in the blood in this way to membrane-bound transcobalamin/corrin receptor proteins of the specific cells. ... 

In addition, cholesterol is essential for the formation of cell membranes and for the maintenance of their integrity. The body cells could not reproduce, grow, or function normally if they were not constantly supplied with cholesterol. The human body therefore depends on specialized mechanisms governing and maintaining cholesterol homeostasis essential for proper body function. Some of these mechanisms involve synthesis of cholesterol in the liver, excretion in the intestine, and feedback reactions. A control mechanism ensures that the synthesis of cholesterol is reduced when the amount of cholesterol intake increases. For some humans, this control mechanism does not work properly and they suffer from hypercholesterolemia. 

---