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High-temperature storage

Polymerization Hazardous polymerization may occur avoid high temperature storage and moisture. [Pg.51]

Winters, M. A., Debenedetti, P. G., Carey, J., Sparks, H. G., Sane, S. U., and Przybycien, T. M. (1997), Long-term and high-temperature storage of supercritically-processed microparticulate protein powders, Pharm. Res., 14,1370-1378. [Pg.431]

Shelf life prediction from accelerated, high temperature storage data. [Pg.88]

High moisture content in feeds or exposure of feed to high humidity, high temperature storage is detrimental to added ascorbic acid. Pelleting of feed, which includes exposure to steam or hot water and subsequent storage, also destroys (30-60%) ascorbic acid. Attempts to overcome... [Pg.416]

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See also in sourсe #XX -- [ Pg.432 ]



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