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Growth-inhibiting concentrations antibacterial substances

Table V. Minimum Concentration (in Micrograms per Milliliter) of Antibacterial Substances Inhibiting Growth of... [Pg.490]

Some or all of the events of this sequence are readily thrown out of balance, or even completely inhibited. Thus bacteria, particularly the rod-shaped organisms, may be induced to elongate into filaments by various treatments which apparently inhibit cell division but which do not inhibit growth. Such an effect is produced by various chemical substances, by sub-bacteriostatic concentration of certain antibacterial agents, as, for example, methyl violet, sulfonamides, /w-cresol, penicillin, irradiation, and higher temperatures of incubation. [Pg.84]

See other pages where Growth-inhibiting concentrations antibacterial substances is mentioned: [Pg.254]    [Pg.7]    [Pg.228]    [Pg.473]    [Pg.182]    [Pg.169]    [Pg.106]    [Pg.473]    [Pg.184]    [Pg.813]   
See also in sourсe #XX -- [ Pg.490 , Pg.491 , Pg.492 ]



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