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Glycosides aesculin

Aesculus chinensis L. A. indica Colebr. A. hippocastanum L. Sha Lou Zi (Horse chestnut) (ripe fruit) Protoescigenine, escigenin, aescine, flavonoid glycosides, aesculine, albumin, fatty oils, amylose, oligosaccharides.33 450 Promote circulation, relieve epigastrium pain, promote digestion. [Pg.22]

The presumptive faecal streptococci can be confirmed by subculture onto a plate of Bile Aesculin Azide Agar. This contains the water soluble glycoside aesculin, which is hydrolysed by S.faecalis and other Lancefield Group D strepto-... [Pg.119]

The breakdown of aesculin is used for differentiating streptococci and some anaerobes. Aesculin is the water soluble glycoside of a sterol, and on breakdown the aglycone forms an insoluble fraction which reacts with the ferric salt present in the medium to give a black/brown colour. [Pg.68]

Most simple coumarins are substituted with OH or OCH3 at positions C-6 and C-7. They often occur in glycosidic form, for example aesculin is the glycoside of aesculetin. [Pg.22]

Ohio buckeye Aesculu Aesculin, a glycoside toxin, probably involved mechanism not yet clarified Incoordination, ataxia, trembling, weakness, paralysis... [Pg.89]


See other pages where Glycosides aesculin is mentioned: [Pg.606]    [Pg.165]    [Pg.364]    [Pg.606]    [Pg.165]    [Pg.364]    [Pg.188]    [Pg.236]    [Pg.643]    [Pg.363]   
See also in sourсe #XX -- [ Pg.67 ]




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