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Michael glycosidation method

As mentioned above, Michael in his original synthesis of the aromatic glycosides utilized the reaction between tetra-O-acetyl-D-glucopyranosyl chloride and the potassium salts of phenols. The utility of the method has... [Pg.197]

Ten years later, Lubineau et al. reported the direct reaction of unprotected carbohydrates with acetylacetone in aqueous alkali media [11]. By application of this method, an access to different mixtures of furanoid and pyranoid structures of a- and P-configured C-glycosides [12] was obtained. The ratio of the products depends on the conditions of execution for this reaction and the carbohydrates deployed (Eq. 2, Scheme 2.1). This Knoevenagel/Michael/retro-Claisen-aldol cascade is carried out at high temperature (60-90°C) and is associated with the loss of a C2 fragment of the starting 1,3-dicarbonyl component (when used with acetylacetone). [Pg.17]


See other pages where Michael glycosidation method is mentioned: [Pg.245]    [Pg.191]    [Pg.23]    [Pg.249]    [Pg.249]    [Pg.231]    [Pg.15]    [Pg.74]    [Pg.110]    [Pg.326]    [Pg.455]    [Pg.91]    [Pg.310]    [Pg.189]    [Pg.23]    [Pg.48]    [Pg.171]   
See also in sourсe #XX -- [ Pg.75 ]




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Glycosidation methods

Michael glycosidation

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