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Glucose protein linkage with

Thus, glycoproteins such as horseradish peroxidase, glucose oxidase, or most antibody molecules can be activated for conjugation by brief treatment with periodate. Cross-linking with an amine-containing protein takes place under alkaline pH conditions through the formation of Schiff base intermediates. These relatively labile intermediates can be stabilized by reduction to a secondary amine linkage with sodium cyanoborohydride (Fig. 303). [Pg.492]


See other pages where Glucose protein linkage with is mentioned: [Pg.227]    [Pg.444]    [Pg.75]    [Pg.57]    [Pg.1450]    [Pg.173]    [Pg.211]    [Pg.1315]    [Pg.2252]    [Pg.8]    [Pg.481]    [Pg.37]    [Pg.130]    [Pg.207]    [Pg.367]    [Pg.30]    [Pg.55]    [Pg.313]    [Pg.207]    [Pg.352]    [Pg.1466]    [Pg.111]    [Pg.1047]    [Pg.1047]    [Pg.338]    [Pg.246]    [Pg.12]    [Pg.965]    [Pg.29]    [Pg.456]    [Pg.224]    [Pg.77]    [Pg.437]    [Pg.437]    [Pg.442]    [Pg.326]    [Pg.338]    [Pg.238]    [Pg.1079]    [Pg.310]    [Pg.328]    [Pg.373]    [Pg.125]    [Pg.140]    [Pg.165]    [Pg.1054]    [Pg.361]    [Pg.368]   
See also in sourсe #XX -- [ Pg.418 , Pg.419 ]

See also in sourсe #XX -- [ Pg.25 , Pg.419 ]




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Protein Linkages

Protein linkage with

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