Flour all-purpose

Waffles, muffins, quick yeast breads, all-purpose flour... 

Chin-chin is crisp, slightly sweet, golden brown knots of pastry. These deep fat fried cakes are made in different shapes and styles. Chin-chin is often flavored with vanilla extract, nutmeg, caraway seed, orange or lemon rind. The African panel preferred the chin-chin with no substitution for all characteristics except appearance. The non-African panel preferred chin-chin without any substitutions for all characteristics. The soybean flour was the most desirable substitution at 30% of the all purpose flour. 

African panel preferred the puff-puff containing 30% defatted cottonseed. The non-African panel preferred the puff-puff containing the all purpose flour for all characteristics except the absence of greasiness. 

Arrowhead Mills I love their whole wheat pastry flour, which is finely ground with more nutrients than classic all-purpose flour. It has a lower gluten content than standard whole wheat flour, which means it provides a finer texture and a lighter consistency for cakes and cookies. This company also sells all kinds of alternative flours, such as spelt, barley, and oat, which I use for baking experiments, www. ar rowheadmills. com... 

Va cups organic all purpose flour 2 cups organic cane sugar... 

V"2 cup organic whole wheat pastry flour 3/a cup organic all-purpose flour V2 cup organic cane sugar, plus more for sprinkling 3/4 teaspoon salt... 

Beat at high speed for 3 minutes. By hand stir in enough all-purpose flour to make moderately stiff dough. Turn onto floured surface. 

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