Extraction wild marjoram

Table 3.8-2 Percentages of components obtained from wild marjoram by steam distillation and water extraction at 150°C.

Since the work of Chfford et al., several studies of the small-scale extraction of essential components have been made and the work and methods have been reviewed [62-64]. Work has been carried out on eucalyptus [65] peppermint [66, 67], savory [67], laurel [68] and Thymbria spicata [69]. These reach similar conclusions to those made above for rosemary, wild marjoram and clove and in some cases comparisons with steam distillation and other methods have been made [58, 60, 61, 66, 68]. In addition to essential oil components, work is also being carried out on the extraction of compounds for analytical purposes [70, 71], including the extraction of metals [72, 73]. Other extractions of medical and industrial interest are being car-... 

Origanum oil, Spanish. See Origanum oil Origanum vulgare Origanum vulgare extract. See Wild marjoram extract y-Orizanol. SeeOryzanol Orlene 1340. See Polyacrylic acid Ornamental weed. See Chloramben Ornithine... 

Wild ginger, Canadian, oil Wild ginger oil. See Snakeroot (Asarum canadense) oil Wild marjoram extract Synonyms Origanum vulgare Origanum vulgare extract... 

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