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Eremothecium ashbyi

Vitamin Bj (riboflavin) Sugars, whey Ashbya gossypii Eremothecium ashbyi... [Pg.537]

Eremothecium ashbyi, Ashbya gossypii, yeast Candida famata, and bacteria Clostridium aceto-butylicum and B. subtilis. Out of this, A.gossypii and B. subtilis are mainly used for commercial level production of riboflavin, which took over the established chemical synthesis during the last two decades7 ... [Pg.624]

See other pages where Eremothecium ashbyi is mentioned: [Pg.319]    [Pg.338]    [Pg.276]    [Pg.266]    [Pg.319]    [Pg.338]    [Pg.276]    [Pg.266]   
See also in sourсe #XX -- [ Pg.623 ]



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