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Enolate anions from carboxylic acid derivatives

7 Enolate anions from carboxylic acid derivatives [Pg.372]

The a-hydrogens of carboxylic acid derivatives show enhanced acidity, as do those of aldehydes and ketones, and for the same reasons, that the carbonyl group stabilizes the conjugate base. Thus, we can generate enolate anions from carboxylic acid derivatives and use these as nucleophiles in much the same way as we have already seen with enolate anions from aldehydes and ketones. [Pg.372]

Unfortunately, there are some limitations in the carboxylic acid group of compounds, and the derivatives most often used to form enolate anions are esters. However, esters are less acidic than the corresponding aldehydes or ketones (Table 10.2). [Pg.372]

20 resonance of this type is less favourable in the sulfur [Pg.372]

Whereas the pATa for the a-protons of aldehydes and ketones is in the region 17-19, for esters such as ethyl acetate it is about 25. This difference must relate to the presence of the second oxygen in the ester, since resonance stabilization in the enolate anion should be the same. To explain this difference, overlap of the non-carbonyl oxygen lone pair is invoked. Because this introduces charge separation, it is a form of resonance stabilization that can occur only in the neutral ester, not in the enolate anion. It thus stabilizes the neutral ester, reduces carbonyl character, and there is less tendency to lose a proton from the a-carbon to produce the enolate. Note that this is not a new concept we used the same reasoning to explain why amides were not basic like amines (see Section 4.5.4). [Pg.373]


A common procedure in C-C-bond formation is the aldol addition of enolates derived from carboxylic acid derivatives with aldehydes to provide the anion of the [5-hydroxy carboxylic acid derivative. If one starts with an activated acid derivative, the formation of a [Mac lone can follow. This procedure has been used by the group of Taylor [137] for the first synthesis of the l-oxo-2-oxa-5-azaspiro[3.4]octane framework. Schick and coworkers have utilized the method for their assembly of key intermediates for the preparation of enzyme inhibitors of the tetrahydrolipstatin and tetrahydroesterastin type [138]. Romo and coworkers used a Mukaiyama aldol/lac-tonization sequence as a concise and direct route to 3-lactones of type 2-253, starting from different aldehydes 2-251 and readily available thiopyridylsilylketenes 2-252 (Scheme 2.60) [139]. [Pg.86]

An enolate anion generated from a carboxylic acid derivative may be used in the same sorts of nucleophilic reactions that we have seen with aldehyde and ketone systems. It should be noted, however, that the base used to generate the enolate anion must be chosen carefully. If sodium hydroxide were used, then hydrolysis of the carboxylic derivative to the acid (see Section 7.9.2) would compete with enolate anion formation. However, the problem is avoided by using the same base, e.g. ethoxide, as is present in the ester... [Pg.374]

Nucleophilic addition of an enolate anion from a carboxylic acid derivative onto an aldehyde or ketone is simply an aldol-type reaction (see Section 10.3). [Pg.379]

Now this is exactly the same situation we encountered when we compared the reactivity of aldehydes and ketones with that of carboxylic acid derivatives (see Section 7.8). The net result here is acylation of the nucleophile, and in the case of acylation of enolate anions, the reaction is termed a Claisen reaction. It is important not to consider aldol and Claisen reactions separately, but to appreciate that the initial addition is the same, and differences in products merely result from the absence or presence... [Pg.379]

The decarboxylation reaction usually proceeds from the dissociated form of a carboxyl group. As a result, the primary reaction intermediate is more or less a carbanion-like species. In one case, the carbanion is stabilized by the adjacent carbonyl group to form an enolate intermediate as seen in the case of decarboxylation of malonic acid and tropic acid derivatives. In the other case, the anion is stabilized by the aid of the thiazolium ring of TPP. This is the case of transketolases. The formation of carbanion equivalents is essentially important in the synthetic chemistry no matter what methods one takes, i.e., enzymatic or ordinary chemical. They undergo C—C bond-forming reactions with carbonyl compounds as well as a number of reactions with electrophiles, such as protonation, Michael-type addition, substitution with pyrophosphate and halides and so on. In this context,... [Pg.337]

Vitamin C, also known as L-ascorbic acid, clearly appears to be of carbohydrate nature. Its most obvious functional group is the lactone ring system, and, although termed ascorbic acid, it is certainly not a carboxylic acid. Nevertheless, it shows acidic properties, since it is an enol, in fact an enediol. It is easy to predict which enol hydroxyl group is going to ionize more readily. It must be the one P to the carbonyl, ionization of which produces a conjugate base that is nicely resonance stabilized (see Section 4.3.5). Indeed, note that these resonance forms correspond to those of an enolate anion derived from a 1,3-dicarbonyl compound (see Section 10.1). Ionization of the a-hydroxyl provides less favourable resonance, and the remaining hydroxyls are typical non-acidic alcohols (see Section 4.3.3). Thus, the of vitamin C is 4.0, and is comparable to that of a carboxylic acid. [Pg.490]

The conversion of acetyl-CoA into malonyl-CoA increases the acidity of the a-hydrogens, and thus provides a better nucleophile for the Claisen condensation. In the biosynthetic sequence, no acy-lated malonic acid derivatives are produced, and no label from [14C]bicarbonate is incorporated, so the carboxyl group introduced into malonyl-CoA is simultaneously lost by a decarboxylation reaction during the Claisen condensation (Figure 3.1). Accordingly, the carboxylation step helps to activate the a-carbon and facilitate Claisen condensation, and the carboxyl is immediately removed on completion of this task. An alternative rationalization is that decarboxylation of the malonyl ester is used to generate the acetyl enolate anion without any requirement for a strong base. [Pg.35]

In this sequence, malonic ester was used as a synthetic equivalent of the enolate anion derived from acetic acid. The presence of an additional carboxyl substituent served as an auxiliary tool to stabilize the enolate species. This approach was extended to the alkylation of enolates of more complicated structure, but here it was mandatory to create first the required )8-dicarbonyl system by supplementing the initial structure with an additional carbonyl substituent. This auxiliary operation, while being generally viable, noticeably... [Pg.77]


See other pages where Enolate anions from carboxylic acid derivatives is mentioned: [Pg.1001]    [Pg.128]    [Pg.1356]    [Pg.48]    [Pg.39]    [Pg.516]    [Pg.516]    [Pg.79]    [Pg.516]    [Pg.672]    [Pg.162]    [Pg.472]    [Pg.17]    [Pg.188]    [Pg.3]    [Pg.199]    [Pg.413]    [Pg.535]    [Pg.413]    [Pg.1134]    [Pg.801]    [Pg.799]    [Pg.801]    [Pg.277]    [Pg.734]    [Pg.802]    [Pg.342]    [Pg.277]    [Pg.76]    [Pg.413]    [Pg.103]    [Pg.95]    [Pg.799]    [Pg.801]   


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Carboxylate anions

Carboxylate enolate

Carboxylate enolates

Carboxylic acid anions

Carboxylic acid derivates

Carboxylic acid derivs

Carboxylic acid enol

Carboxylic acids carboxylate anions

Carboxylic acids enolates

Enolate anions

Enolate anions from enols

Enolate anions, from carboxylic

Enolates anion

Enolates anionic

Enolic acid derivatives

Enolic acids

Enols acidity

From acid derivatives

From carboxylic acid derivatives

From carboxylic acids

From enolate anions

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