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Elevation of boiling temperature

The International Critical Tables,often referred to as ICT, were prepared by numerous contributors over a number of years. The index lists substances by name and under the name tabulates the references to the properties. Thermodynamic properties that are dealt with include heat capacity, enthalpy, entropy, enthalpies of combustion, solution, and formation, free energy, melting and boiling temperatures, vapour pressure, critical constants, depression of freezing temperature, and elevation of boiling temperature. [Pg.59]

A further colligative property is the elevation of boiling temperatures of aqueous citric acid solutions 9(m)= b.p. (H20)- There is a similarity in the analy-... [Pg.27]


See other pages where Elevation of boiling temperature is mentioned: [Pg.220]   
See also in sourсe #XX -- [ Pg.217 ]




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