Demulcent acacia

Juleps A julep is a sweet drink, usually a demulcent, acidulous, or mucilaginous mixture. Much more popular in Europe than in the United States, a typical julep of the late nineteenth century mistura gummosa) contained 10 parts acacia triturated with 30 parts syrup of acacia, 100 parts water, and 10 parts orange flower water.f ° ... 

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