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Cross-linking effect evaluation

The first project [9] dealt with the evaluation of the effect of cross-linking degree (c.l.d.) in a series of five gel-type resins, on the diameter of Pd° nanoclusters obtained upon reducing resin-bound Pd centres. In this project c.l.d. was let to range from 1 to 9% mol (Figure 3). [Pg.413]

We therefore sought to evaluate reproducibility of shotgun proteomics in studies of archival FFPE tissue. Because FFPE samples are more complex than non-cross-linked samples, we evaluated FFPE human liver for analytical reproducibility and confidence in protein assignments.20 This complexity strengthens the argument for using high-resolution separations to maximize analyte concentration and minimize matrix effects. In this case, we used transient capillary isotachophoresis/capillary zone electrophoresis (cITP/cZE) in place of IEF to help address this effect. cITP/cZE has a resolution superior even to cIEF (90% of identified peptides in 1 fraction, 95% in 2 fractions or less for cITP/cZE, vs. 75% and 80%, respectively, for cIEF). [Pg.356]

The second issue is the slow release in the body of the cross-linking aldehydic reagents used to cross-link and stabilize the gelatin microparticles. This will occur slowly in vivo as the gelatin matrix itself dissociates and goes into solution. However, the effect of low level, slow, localized, release of glutaraldehyde over a period of time has not been evaluated clinically and the issue remains open for discussion. [Pg.232]

In Eq. (38) the hydrodynamic velocity is that used to evaluate the momentum of the phase. In viscous flow it is the term used in establishing the shear from a knowledge of the viscosity when effects of cross linking of fluxes (01, 02) are neglected. The hydrodynamic velocity and the diffusional velocity are related by... [Pg.269]


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See also in sourсe #XX -- [ Pg.218 ]




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