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Coriandri fructus

CORIANDER, Coriandri fructus and aetheroleum Coriander is the schizocarp of Coriandrum sativum L., family Apiaceae, growing in the Eastern Mediterranian region and now cultivated in Southern Europe, Georgia and India. The globe-shaped fruit contains essential oil with the principal ingredients D-linalool (60-70%) and [Pg.48]

B Coriandri fructus (3) and C. semen (4). Linalool (T2) is the major compound in both es.sential oils. Commercial seed oil can have a higher amount of linalool and in addition geraniol (R. 0.2) and geranyl acetate (R, 0.7), defected as grey zones. [Pg.176]

Anethi Fructus. Carui Fructus. Cascarill Cortex. Coriandri Fructus. Enema Assafmtida. Infusum Digitalis. [Pg.284]

Monograph Coriandri fructus, Bunde-sanzeiger, no. 173 (September 18) 1986. [Pg.229]

See other pages where Coriandri fructus is mentioned: [Pg.49]    [Pg.176]    [Pg.49]    [Pg.176]    [Pg.176]   
See also in sourсe #XX -- [ Pg.156 , Pg.176 ]

See also in sourсe #XX -- [ Pg.79 ]



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