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Cook-Off Temperature

Notes a)"Cook-Off" Temperature is the temp at which the material decomp by beat and this provides... [Pg.354]

Ammonium Nitrate Explosives, Tests of Spencer Chemical Co [a)Cook-off temperature b)Detonation velocity c)Waxrgap and d)Impact-friction pendulum]... [Pg.677]

Cook-Off Temperature Test, as conducted at the Spencer Chemical Co, Kansas City, Mo A354 (Note a)... [Pg.680]

Commercially available is the explosive Tacot (du Pont) of m.p. 378°C (710 F), at which point it decomposes rapidly, while claimed to be stable below that temperature. Under development in government laboratories are compounds that in combination with certain plastic binders have cook-off temperatures up to 1(XX) F. [Pg.178]

Cook-Off Temperature. To determine the cookoff temperature, a sample of approximately five milligrams is placed on a melting point bar. The cookoff temperature is the lowest bar temperature at which the sample flashes off. [Pg.58]

See other pages where Cook-Off Temperature is mentioned: [Pg.8]    [Pg.15]    [Pg.293]    [Pg.389]    [Pg.354]    [Pg.292]    [Pg.388]    [Pg.354]    [Pg.354]    [Pg.293]    [Pg.389]    [Pg.354]    [Pg.329]    [Pg.347]   
See also in sourсe #XX -- [ Pg.5 , Pg.354 ]

See also in sourсe #XX -- [ Pg.354 , Pg.510 ]

See also in sourсe #XX -- [ Pg.5 , Pg.354 ]



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Spencer Chemical Co [a)Cook-off temperature b)Detonation velocity c)Wax-gap

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