CONTENTS OF VOLUMES

Limit of detection Recovery from plants Recovery from soil Important points 

Shingo Sadakane, Takashi Ueda, Takashi Salto, Setsuko Katsurada 

Introduction Outline of method Emits and vegetables Ginned cottonseed Nutmeats Soil Water Apparatus Reagents 

Recoveries, limit of quantitation, and limit of detection Calculation of residues Important points 

Western Regional Research Center, USDA Agricultural Research Service, Albany, CA, USA 

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Control A manual or automatic device allowing the regulation of pressure, temperature, and moisture content of volume flow of a system. 

This change in editorial leadership has resulted, perhaps inevitably, in a change in editorial policy which is reflected in the contents of Volume 8. There has been a marked de-emphasis on the inclusion of organic parent compounds followed by an exhaustive and voluminous cataloging of azide, azido, azo, diazido, diazonium, diazo, nitro, dinitro, polynitro, hitr amine, nitrate (esters and salts), dinitrate, poly nitrate, nitroso, polynitroso, chlorate, perchlorate, peroxide, picrate, etc, derivatives — regardless of whether any of these derivatives exhibit documented explosive or energetic properties. Only those materials having such properties have been included in this volume... 

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