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Condensation or low energy emulsification methods

CONDENSATION OR LOW-ENERGY EMULSIFICATION METHODS RELATION BETWEEN PHASE BEHAVIOR AND NANO-EMULSION PROPERTIES... [Pg.458]

As mentioned in introduction, nano-emulsions being nonequilibrium systems require an energy input for their formation, which can be supplied mechanically (high-energy emulsification), or from the chemical energy of the components (condensation or low-energy emulsification methods). In this section, the different condensation methods, which are classified as self-emulsification and phase inversion methods, will be discussed. [Pg.458]

See other pages where Condensation or low energy emulsification methods is mentioned: [Pg.457]    [Pg.457]    [Pg.457]    [Pg.457]    [Pg.470]    [Pg.479]    [Pg.526]   
See also in sourсe #XX -- [ Pg.458 , Pg.459 , Pg.460 , Pg.461 , Pg.462 , Pg.463 , Pg.464 , Pg.465 , Pg.466 , Pg.467 , Pg.468 , Pg.469 , Pg.470 , Pg.471 ]



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Condensation methods

Emulsifer

Emulsification

Emulsification condensation

Emulsification method

Energy methods

Low energy

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