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Color development stopping agents

The principle behind the test method(s) is that antibodies are made of proteins that recognize and bind with foreign substances (antigens) that invade host animals. Synthetic antibodies have been developed to complex with petroleum constituents. The antibodies are immobilized on the walls of a special ceU or filter membrane. Water samples are added directly to the cell, while soils must be extracted before analysis. A known amount of labeled analyte (typically, an enzyme with an affinity for the antibody) is added after the sample. The sample analytes compete with the enzyme-labeled analytes for sites on the antibodies. After equilibrium is established, the cell is washed to remove any um-eacted sample or labeled enzyme. Color development reagents that react with the labeled enzyme are added. A solution that stops color development is added at a specified time, and the optical density (color intensity) is measured. Because the coloring agent reacts with the labeled enzyme, samples with high optical density contain low concentrations of analytes. Concentration is inversely proportional to optical density. [Pg.198]


See other pages where Color development stopping agents is mentioned: [Pg.480]    [Pg.187]    [Pg.205]    [Pg.61]    [Pg.61]    [Pg.448]    [Pg.199]    [Pg.153]    [Pg.313]   
See also in sourсe #XX -- [ Pg.3 , Pg.4 , Pg.72 ]




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