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Bioluminescent food borne pathogens

DEVELOPMENT OF A RANGE OF BIOLUMINESCENT FOOD BORNE PATHOGENS FOR ASSESSING IN-SITU HEAT INACTIVATION AND RECOVERY OF BACTERIA DURING HEAT TREATMENT OF FOODS... [Pg.369]

Within the food industry, the use of self-bioluminescent bacterial reporters has been widespread and is well documented. In this study the use of self-bioluminescent food borne pathogens enables real time, non-destructive, in-situ monitoring of bacterial inactivation and recovery on food surfaces during and after heat treatment. [Pg.369]

G. Phage-amplified bioluminescent bioreporters for the detection of food-borne pathogens. Proceedings of SPIE 2004. [Pg.380]

See other pages where Bioluminescent food borne pathogens is mentioned: [Pg.371]    [Pg.371]   


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Bioluminescence

Food borne pathogens

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