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Biochemical changes during preparation

Huxley HE, Hanson EJ (1954) Changes in cross-striationsofmuscle during contraction and stretch and their structural interpretation. Nature 173 973976 Ikebe M, Hartshorne D J (1985) Proteolysis of smooth muscle myosin by Staph dococcus aureus protease preparation of heavy meromyosin and subfragment 1 with intact 20 000-dalton light chains. Biochem 24 23802387... [Pg.51]

Adachi, S. Imaoka, H. Hasegawa, Y Matsuno, R. Preparation of a water-in-oil-in-water (W/OAV) type microcapsules by a single-droplet-drying method and change in encapsulation efficiency of a hydrophilic substance during storage. BioscL, Biotechnol, Biochem. 2003,67,1316-13U. [Pg.353]

See other pages where Biochemical changes during preparation is mentioned: [Pg.339]    [Pg.136]    [Pg.280]    [Pg.351]    [Pg.206]    [Pg.183]    [Pg.409]    [Pg.168]    [Pg.66]    [Pg.400]    [Pg.88]    [Pg.171]    [Pg.826]    [Pg.335]    [Pg.93]    [Pg.88]    [Pg.140]    [Pg.102]    [Pg.75]    [Pg.525]    [Pg.261]    [Pg.495]    [Pg.266]    [Pg.124]    [Pg.4]    [Pg.303]   
See also in sourсe #XX -- [ Pg.55 , Pg.57 ]



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Biochemical changes during

Changes during

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