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Anthraquinones and xanthones

Anthraquinones and xanthones are also important constituents of many lichens. Anthraquinmies such as parietin, parietinic acid, emodin, fallacinol, and fallacinal were shown to have a high antimicrobial effect (Manojlovic et al. 2002). Manojlovic et al. (2010) found that the antimicrobial activity of Uchen Laurera benguelensis is mainly related to the presence of Uchexanthone. [Pg.85]

No clear mechanisms have been identified that specifically indicate how depsides, tridepsides, tetradepsides, depsidones, anthraquinones, and xanthones target microbial invasion. [Pg.85]


See other pages where Anthraquinones and xanthones is mentioned: [Pg.231]    [Pg.805]   


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Anthraquinone

Anthraquinones

Xanthone

Xanthones

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