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Laurera benguelensis

Anthraquinones and xanthones are also important constituents of many lichens. Anthraquinmies such as parietin, parietinic acid, emodin, fallacinol, and fallacinal were shown to have a high antimicrobial effect (Manojlovic et al. 2002). Manojlovic et al. (2010) found that the antimicrobial activity of Uchen Laurera benguelensis is mainly related to the presence of Uchexanthone. [Pg.85]

Manojlovic NT, Vasiljevic PJ, Gritsanapan W et al (2010) Phytochemical and antioxidant studies of Laurera benguelensis growing in Thailand. Biol Res 43 169-176 Manojlovic N, Rankovic B, Kosanic M et al (2012) Chemical composition of three Parmelia lichens and antioxidant, antimicrobial and cytotoxic activities of some their major metabolites. Phytomedicine 19 1166-1172... [Pg.123]


See other pages where Laurera benguelensis is mentioned: [Pg.113]    [Pg.10]    [Pg.113]    [Pg.10]   
See also in sourсe #XX -- [ Pg.10 ]




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