Aggregations partly crystalline solids

A solid emulsion is a suspension of a liquid or solid phase in a solid. For example, opals are solid emulsions formed when partly hydrated silica fills the interstices between close-packed microspheres of silica aggregates. Gelatin desserts are a type of solid emulsion called a gel, which is soft but holds its shape. Photographic emulsions are gels that also contain solid colloidal particles of light-sensitive materials such as silver bromide. Many liquid crystalline arrays can be considered colloids. Cell membranes form a two-dimensional colloidal structure (Fig. 8.44). 

Reinitzer discovered liquid crystallinity in 1888 the so-called fourth state of matter.4 Liquid crystalline molecules combine the properties of mobility of liquids and orientational order of crystals. This phenomenon results from the anisotropy in the molecules from which the liquid crystals are built. Different factors may govern this anisotropy, for example, the presence of polar and apolar parts in the molecule, the fact that it contains flexible and rigid parts, or often a combination of both. Liquid crystals may be thermotropic, being a state of matter in between the solid and the liquid phase, or they may be lyotropic, that is, ordering induced by the solvent. In the latter case the solvent usually solvates a certain part of the molecule while the other part of the molecule helps induce aggregation, leading to mesoscopic assemblies. The first thermotropic mesophase discovered was a chiral nematic or cholesteric phase (N )4 named after the fact that it was observed in a cholesterol derivative. In hindsight, one can conclude that this was not the simplest mesophase possible. In fact, this mesophase is chiral, since the molecules are ordered in... 

The many remarkable physico-chemical properties of aqueous surfactant systems, as well as their numerous practical applications, can be referred to the tendency of the nonpolar groups to avoid contact with water at the same time as the polar part tends to be strongly hydrated. The adsorption of surfactants at interfaces between aqueous solutions and air, another liquid phase or a solid is one consequence of this, the extensive aggregation into various types of large aggregates termed micelles — from lat. micella meaning small bit — and liquid crystalline phases is another. 

---