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Acyl-sulfur linkage

Acyl and aroyl disulfides react by a somewhat different route. Both acetyl disulfide (225) and benzoyl disulfide (125) react exothermically with triethyl phosphite at room temperature to produce 0,0,0-triethyl phosphorothioate and the acyl or aroyl sulfide. This result suggests that the acyl-sulfur linkage in the phosphonium intermediate is more susceptible to cleavage by mercaptide ion than is the alkyl-oxygen bond. [Pg.84]

Just as a multiplicity of hydroxyl groups is normally related to sweetness, multiple nitro groups and the sulfur atom in the —S—S— or —C=S— linkage have been associated with bitter taste. Thus, it was obseiwed that a compound containing three nitro groups, such as picric acid, is usually bitter, and that those with two nitro group may be bitter. Compounds having structure A are also frequently bitter, and it was deduced that the bitterness of the acyl-thiocarbamide class of compounds is due to structure B. [Pg.310]

Oxidation of deferrialbomycin S2 with performic acid cleaves the hydroxamic acid linkages and converts the bound NS-hydroxyomithine to glutamic acid, the latter still in peptide combination. Partial acid hydrolysis and identification of fragments affords the structure cyclo-(seryl)s-(glutamyl)3 (135). The oxygen of the side chain of the first serine is linked via sulfur to N1 of 3-methylcytosine, which in turn is acylated with an unknown fragment. [Pg.76]

In order to obtain alkyl-, aryl- and acyl- guanidines Wang linker is treated with carbonylimida-zole and thiourea consecutively. The displacement of sulfur by primary or secondary amines leads to acid-labile carbamate linkage [119]. [Pg.181]

Figure 16 Proposed mechanism of the LipA reaction. Cataiysis occurs on an octanoyi substrate attached in an amide linkage to a lipoyl carrier protein (LCP). In the first half-reaction, reductive cleavage of SAM to generate a 5 -deoxyadenosyl 5 -radical allows for hydrogen atom abstraction at C6 of the fatty acyl chain. The proposed source of sulfur is a second [4Fe-4S] cluster, housed in the CX4CX5C motif conserved in lipoyl synthases. In the second half-reaction, the second 5 -deoxyadenosyl 5 -radical abstracts a hydrogen atom from C8 of the fatty acyl chain, allowing for sulfur insertion at this position. The addition of two protons affords lipoic acid in its reduced form. Figure 16 Proposed mechanism of the LipA reaction. Cataiysis occurs on an octanoyi substrate attached in an amide linkage to a lipoyl carrier protein (LCP). In the first half-reaction, reductive cleavage of SAM to generate a 5 -deoxyadenosyl 5 -radical allows for hydrogen atom abstraction at C6 of the fatty acyl chain. The proposed source of sulfur is a second [4Fe-4S] cluster, housed in the CX4CX5C motif conserved in lipoyl synthases. In the second half-reaction, the second 5 -deoxyadenosyl 5 -radical abstracts a hydrogen atom from C8 of the fatty acyl chain, allowing for sulfur insertion at this position. The addition of two protons affords lipoic acid in its reduced form.

See other pages where Acyl-sulfur linkage is mentioned: [Pg.294]    [Pg.297]    [Pg.294]    [Pg.297]    [Pg.170]    [Pg.158]    [Pg.290]    [Pg.90]    [Pg.68]    [Pg.237]    [Pg.304]    [Pg.308]    [Pg.284]    [Pg.258]    [Pg.226]    [Pg.193]    [Pg.198]    [Pg.138]    [Pg.122]    [Pg.362]   
See also in sourсe #XX -- [ Pg.294 , Pg.297 ]




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