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Cell wall accessibility

For most woods the initial differential heat of sorption (at 0% moisture content) is approximately 1250 J g . This equates to 22.5 kJ mol (18 g of water in one mol) which is typical for hydrogen bonding. By the time a complete monolayer has formed, by about 4-5% moisture content, the differential heat of wetting is around half the initial value (9-10 kJ moF ). This value would be amongst the weakest hydrogen bond values reported. The first water molecules to be adsorbed on the oven-dry ground-wood have a complete choice of accessible cell wall hydroxyls and... [Pg.92]

Kenaf and jute contain a lower amount of lignin therefore, less pulping chemicals are needed and they have more accessible cell wall structures that allow easier access to pulping chemicals compared to wood [61 3]. The stalk contains more hemicelluloses that result in faster hydration. [Pg.440]

With few exceptions, small particles of vegetable foods are generally stripped of their more accessible nutrients during digestion in the GI tract. In this way starch, protein, fat and water-soluble small components (sugars, minerals) are usually well absorbed. This is not always the case, however, for larger food particles or for molecules that cannot diffuse out of the celF tissue. Neither is it the case for the lipid-soluble components. These need to be dissolved in lipid before they can be physically removed from the cell to the absorptive surface, since the cell wall is unlikely to be permeable to lipid emulsions or micelles, and the presence of lipases will strip away the solvating lipid. [Pg.116]

Bsubunit interacts with pectic polymers and/or other cell wall components and therby sterically access of PG2 from those regions the polymer (as indicated... [Pg.257]

Catalase and Peroxidase are produced inside the microbes and will be located in the cell wall. When these cells pass away either due to age or due to external circumstances their content will spread out in the water. These free-swimming molecules of Catalase are the worst due to that HP have the best accessibility to them, the reaction could not be faster. [Pg.26]

When the cell wall is fully swollen, the micropores are open and the interior of the cell wall can be accessed by entities that are smaller than the diameter of the micropores. When wood is dried from a water-saturated condition, as water is removed the lumen and other macrovoids, and then subsequently the ceU wall, lose moisture. As the water is removed, the micropores begin to collapse, and this process continues until the wood is dry. [Pg.24]

The determination of the accessibility of the cell wall interior is of importance for a number of reasons ... [Pg.24]

Cell Wall Reactivity 3.3.1 Cell Wall Accessibility... [Pg.52]

Chow, S.-Z. (1972). Hydroxyl accessibility, moisture content, and biochemical activity in cell walls of Douglas-fir trees. Tappi, 55(4), 539-544. [Pg.205]

By forming intramolecular and intermolecular hydrogen bonds between OH groups within the same cellulose chain and the surrounding cellulose chains, the chains tend to be arranged in parallel and form a crystalline supermolecular stracture. Then, bundles of linear cellulose chains (in the longitudinal direction) form a microfibril which is oriented in the cell wall structure. Cellulose is insoluble in most solvents and has a low accessibility to acid and enzymatic hydrolysis (Demirbas, 2008b). [Pg.49]


See other pages where Cell wall accessibility is mentioned: [Pg.308]    [Pg.308]    [Pg.19]    [Pg.28]    [Pg.347]    [Pg.81]    [Pg.94]    [Pg.103]    [Pg.105]    [Pg.192]    [Pg.257]    [Pg.667]    [Pg.47]    [Pg.51]    [Pg.228]    [Pg.77]    [Pg.432]    [Pg.277]    [Pg.414]    [Pg.417]    [Pg.73]    [Pg.63]    [Pg.24]    [Pg.25]    [Pg.26]    [Pg.29]    [Pg.29]    [Pg.46]    [Pg.47]    [Pg.52]    [Pg.53]    [Pg.54]    [Pg.55]    [Pg.91]    [Pg.140]    [Pg.149]    [Pg.170]    [Pg.172]    [Pg.38]   
See also in sourсe #XX -- [ Pg.29 , Pg.46 , Pg.47 , Pg.52 , Pg.54 , Pg.78 , Pg.149 ]




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