Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...

Articles Figures Tables About
0 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | a | b | c | d | e | f | g | h | i | j | k | l | m | n | o | p | q | r | s | t | u | v | w | x | y | z

   |<      <<      >>     > |    


IX Properties and Characteristics of Synthetic Dienoio Acids

IX Properties of Granular Potato Starch, Amylose, and Amylopectin after Irradiation with High-Energy Electrons

IX Properties of Original Amylose and High-Polymer Residue213

IX Properties of Some Glycogens of Invertebrates

IX Properties of Starch Fractions Obtained by Fractionation of Potato Starch According to Several Industrial Processes

IX Properties of the Alkali Metals

IX Proposed retention factors

IX Protonic Activity of Some Usual Buffers

IX Prototype Angiotensin-Converting Enzyme Inhibitors

IX Purfuryl Alcohol and Formaldehyde Crosslinking Agents

IX Rapid induction of microsomal oxidase activity

IX Rate Constaiits and Kinetic Parameters for the Hydrolysis of D-Glucopyranosides

IX Reaction of Activated Nitriles with Azides at 130-150

IX Residues Relevant to Binding of Calcium

IX Results of Treatment of Proteins Obtained After Incubation with C -Labeled Glycine, -Histidine, ir-Leucine or irLysine

IX Ring 1 CHaCl 5 CH2CI2 5 1 CHCla I

IX Saturation Index for Selected Minerals in River Water Test Case

IX Seasonal Variation in Nickel Concentrations at Some NASN Non-Urban Sites

IX should therefore be viewed with some caution, although certainly the strong electron withdrawal they indicate by induction increasing in the order Te Se S O is realistic. However, it has been reported246,247 that these values are completely inappropriate, and from early references are quoted247 values of a

IX showed the lead phase of the leached concentrate. After leaching, the total lead content of the leached concentrate was 0.19 , which was much less than that of magnetic concentrate. The lead oxide content declined from 0.26 to trace. The lead sulfate content changed liom 0.12 to 0.08 . The plumbojarosite content kept almost unchanged

IX shows a similar method of calculating the polar aromatics factor. The data for these calculations are derived from Table III. Table III indicates that the polar aromatic fractions from the three slurry oils have an aromaticity of approximately 0,75. The calculation shows that approximately 45.7 of the polar aromatic molecules remain in the slurry oil. Similar calculations with a number of reduced crudes and slurry oils derived from those reduced crudes has indicated that approximately 46 of the polar aromatic molecules remain in the slurry oil.

IX shows analyses on eight different crystalline preparations of highly purified yeast ADH, and Fig. 4 shows a spectrum obtained with one of them. Preparations nos. 0 and 7 were dialyzed against large volumes of metal-free distilled water for 24 hours at 0 C. no. 8 was recrystallized four times. This preparation, identical with crystals no. 4 in Table X, was subjected to ultracentrifugation and electrophoresis and found to contain two components, the slower moving of which comprised more than 85 of the total.

IX shows six examples of reactions in almost isodielectric solvents. The increase of up to six orders of magnitude in the rate constant of the reactions 1 to 3 is the result of drastically decreasing anion solvation and weakly increasing solvation of the activated complex in the dipolar aprotic solvents with a minimiun effect for the soft anion, SCN , which is better solvated in AN or DMSO than hard anions. The stronger solvation of the polar activated complex in dipolar aprotic solvents and

IX shows that 5 days aging of river water containing 12-14 SAE can remarkably reduce their toxicity to fish even at the initial concentration of 20 mg 1, which corresponds to several times their TLm, and thus indicates that their toxicity tends to be reduced with their biodegradation

IX shows that at 130 C in an autoclave 12 atm acetylene pressure, 30 KOH, oxime DMSO ratio 1



   |<      <<      >>     > |    

SEARCH



© 2024 chempedia.info