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Wine phenolics health-promoting effects

Davalos, A. and Lasuncion, M. A. (2009). Health-promoting effects of wine phenolics. In Wine Chemistry and Biochemistry", (M. V. Moreno-Arribas and M. C. Polo, Eds), pp. 571-591. Springer, New York. [Pg.198]


See other pages where Wine phenolics health-promoting effects is mentioned: [Pg.571]    [Pg.573]    [Pg.575]    [Pg.579]    [Pg.581]    [Pg.583]    [Pg.585]    [Pg.589]    [Pg.593]    [Pg.86]    [Pg.54]    [Pg.70]    [Pg.311]    [Pg.411]    [Pg.38]    [Pg.370]   
See also in sourсe #XX -- [ Pg.571 , Pg.572 , Pg.573 , Pg.574 , Pg.575 , Pg.576 , Pg.577 , Pg.578 , Pg.579 , Pg.580 ]




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Health promoting

Health promotion

Health-promoting effects

Phenol effect

Phenol, health effects

Phenolics effects

Promoter effect

Promoters effectiveness

Promoting Effects

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