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Waldorf salad

A Waldorf salad uses a simple method to prevent fruit from browning. This type of salad usually consists of diced apples, celery, and walnuts, covered with a mayonnaise dressing. The dressing keeps the air away from the food ingredients. Without air, the fruit does not turn brown. [Pg.464]


See other pages where Waldorf salad is mentioned: [Pg.178]    [Pg.173]    [Pg.463]    [Pg.178]    [Pg.173]    [Pg.463]   


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