Thiamin vitamin adducts

Sulfur dioxide (bisulfites) also reacts with thiamine yielding inactive compounds (see Section 5.6.6), forms adducts with riboflavin, nicotinamide, vitamin K, inhibits ascorbic acid oxidation (see Section 5.14.6.1.6) and reacts with ascorbic acid degradation products, reduces o-quinones produced in enzymatic browning reactions back to 1,2-diphenols (see Section 9.12.4), causes decolourisation of fruit anthocyanins (see Section 9.4.1.5.7) and reacts with synthetic azo dyes to form coloured or colourless products (see Section 11.4.1.3.2). Sulfur dioxide also reacts with pyrimidine bases in vitro, specifically with cytosine and 5-methylcytosine. Important reactions of sulfur dioxide are shown in Figure 11.4. 

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