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Thermal path

It should be recalled, at this point, that the value of the time constant is related to the heat capacity of the calorimeter cell and of its contents [Eq. (15)]. For meaningful results, it is therefore essential that the arrangement of the inner cell remain identical for both the Joule heating and the thermal phenomenon under investigation. Strictly speaking, the time constant would be unchanged if it were possible to keep the thermal paths completely identical in both cases. This condition is, of course, very difficult to meet. [Pg.220]

In principle, any energy barrier can be surmounted thermally. Experimentally, however, it is known that the formation of certain isomers via thermal paths does not occur because of the competition with alternate processes, i.e., there exist lower barriers which lead to dissociation. Thus an alternate path is necessary, and it is the nature of this path which is basic to our proposed mechanism The ground... [Pg.339]

In the problem of retardation of subexcitation electrons, the two important characteristics are the thermalization time and the thermalization path length. In condensed media the key role is played by thermalization path length, which determines how far can an electron travel away from its parent ion when it is thermalized. The thermalization path length determines the probability of formation of a free ion. [Pg.327]

The thermalization path length of subexcitation electrons has been the object of many discussions from the time the first track models appeared up to this day. The reason is that for quite a long time there were no direct methods of measuring the path lengths of slow electrons, while the corresponding theoretical analysis is very difficult owing to the need to take into account all the processes relevant to retardation of subexcitation electrons. [Pg.328]

It seems impossible at present to calculate the thermalization path... [Pg.331]

However, we have no way of knowing the form of t](E), to say nothing of g(E, r). So in order to determine the thermalization path length from radiation-chemical experiments, one usually performs the following procedure. One introduces the function F(r) according to the equation... [Pg.333]

So, as one can see, this method of determining the thermalization path length is not straightforward and involves many assumptions and suppositions. First, the value of r0 depends on the specific choice of the function F r) (see, e.g., Ref. 269) and is too uncertain to enable us to determine the processes that are responsible for retardation of subexcitation electrons in a medium (see the discussion in Ref. 271). However, by comparing the values of r0 for different substances we are able to determine some of the factors that affect the path length of slow electrons. Since the value of r0 depends on the density p of the liquid, it is reasonable to compare the products prQ rather than the values of r0 themselves. [Pg.334]

It is practically impossible to reconstruct the form of F(x) in detail by measuring the photocurrent. However, its first two moments can be measured in photoemission experiments. The first moment of the function F(x) is the projection of the average thermalization path length of electrons on the normal to the surface of the cathode ... [Pg.335]

In recent years the energy dependence of thermalization path lengths has been studied experimentally using a method based on photoionization by light of different wavelengths of a molecule-additive introduced into the matrix being studied. The molecule-additives often used are, for instance, those of pyren or of /V,/V,./V, ./V -tetramethyl-p-phenylene-... [Pg.338]

Thermalization Path Length of Slow Electrons in Water Electrolytic Solutions292... [Pg.338]

In the case of isotropic scattering, the thermalization path length is r0 - V3jc0. [Pg.338]

There is an advantage to these photodissociation reactions that produce a 16e intermediate because thermal reactions of these complexes proceed by associative pathways (19,22). The low energy associative thermal path is attributed (19,22) to the ability of the heterodiene ligands to accept an electron pair in the Sjj2 transition state. Mechanistic differences between thermal and photochemical CO replacements can lead to reactivity differences because of different steric requirements of the intermediates, e.g., Equation 11. [Pg.183]

Polyene n Electrons Thermal path Photochemical path... [Pg.208]

Advantage Low cost and high reliability Low mass and easy installation No pumps, ducting, filters, etc. Abundant, free supply if taken from atmosphere No atmospheric altitude impact if using engine bleed air More efficient than conducting Directly contact with components Eliminating thermal path resistance between air and components Some improvement in thermal performance than AFT... [Pg.489]

Fat is mainly composed of triacylglycerol (TAG) molecules. These TAG are polymorphic, i.e., they can crystallize under several crystalline forms (2). To get a stable food at the end requires the fat to be crystallized in the stable polymorphic form to avoid possible further transformation. Cocoa butter does not form in the stable Form V by simple cooling. It needs a well-controlled thermal path, performed under shearing conditions, called tempering. This specific temperature program is necessary to first nucleate enough crystals and then only keep the Form V crystals and melt the other metastable ones. Shear is also required during this process to get sufficiently rapid and intense nucleation of the stable forms. [Pg.96]


See other pages where Thermal path is mentioned: [Pg.221]    [Pg.226]    [Pg.125]    [Pg.26]    [Pg.74]    [Pg.628]    [Pg.216]    [Pg.473]    [Pg.256]    [Pg.331]    [Pg.331]    [Pg.331]    [Pg.332]    [Pg.332]    [Pg.332]    [Pg.332]    [Pg.333]    [Pg.333]    [Pg.335]    [Pg.337]    [Pg.338]    [Pg.339]    [Pg.339]    [Pg.346]    [Pg.126]    [Pg.223]    [Pg.204]    [Pg.87]    [Pg.82]    [Pg.487]    [Pg.97]    [Pg.106]   
See also in sourсe #XX -- [ Pg.109 ]




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