Tetrahydroxychalcone, flavonoid biosynthesis

Flavonoid biosynthesis (Figure 3-7) is initiated from the condensation of / -coumaroyl-CoA (3.31) with three molecules malonyl-CoA (3.48), which is catalyzed by the enzyme chalcone synthase (CHS), and gives rise to 4,2, 4, 6 tetrahydroxychalcone (3.49). This compound can undergo a number of reactions that give rise to the different classes of compounds described in Section 3.6 of Chapter 1. 

Their biosynthesis derives from the condensation of three acetyl units and of a derivative of hydroxycinnamic acid leading to the formation of a common intermediate, tetrahydroxychalcone. This chalcone is precursor of several compounds, the most important being the 4-oxo-flavonoids [19]. 

Type III polyketide synthases are responsible for the biosynthesis of a vast number of plant-derived natural products, including flavonoids derived from the important branch metabolite 4 ,2 ,4 ,6 -tetrahydroxychalcone, the product of the enzyme chalcone synthase (39). Because chalcone synthase was the first type III enzyme discovered, and a second flavonoid pathway type III enzyme, stilbene synthase, was discovered shortly thereafter, type III PKSs are also collectively referred to as the chalcone synthase/stilbene synthase superfamily of enzymes (24,25). 

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